Just in time for Thanksgiving, I pulled out Bill's recipe for stuffing (pg200). This is the best stuffing I have ever tasted. Fresh herbs do make all the difference.
I am so glad I took the time to plant an herb garden. I had the use of them all summer and now I will bring them inside for the winter. Hope you will try this truly great recipe.
Katie made another awesome dish, Spinach Artichoke Casserole(pg 141). After Thursday, if you are hankering for a change of pace from the old Thanksgiving Tofurky leftovers, try this mouthwatering dish. You will be glad you did.
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Sounds yummy. Hope you have a terrific Thanksgiving. I know you will be blessed by your precious family. Love you both so much.
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