Thought you might like a photo of the Baked Onions with Nut Stuffing pg71 that I made on April 22nd. They are not only pleasing to the palate but pleasing to the eye, as well.
Tonight, we had Spring Mix and Blueberry Salad (pg 54). It is a wonderful salad and an eyecatcher as well. It can be whipped up in a jiffy and the served elegantly on glass plates.
Today, I found the last of the 13 herbs (Cilantro) that I want to grow in my herb garden. It will be so nice to have all the herbs, that Bill calls for, ready at my finger tips. I will start planting tomorrow.
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