Day 91 & 92 Pasta with Zucchini and tomatoes, check ++

This is a really good one. I recommend using just 1 tsp of crushed red pepper instead of two. 1 tsp was hot enough for all the family gathered at the dinner table tonight. We are in Lexington visiting our new adorable grandson, Henry Quinn Francis, just one week old. Katie always sets a lovely table with flowers and candles and it made our celebration dinner very special. In addition to Chris and Katie, Philip an Loren were here. Everyone loved the fresh ingredient sauce. The tomatoes, zuchini, and basil are only cooked for a few minutes before ladling them over the warm pasta.

I hope you will try this one. Tomorrow, I will be making two special dishes: Spinach pie and Roasted Tomato Salad. Till then....