Two more recipes cooked and both rate V++. Bill's Summer Pasta Sauce pg 200 poured over whole wheat Spaghetti was fantastic. It is simple to make and most of the ingredients you will have on hand. I used salt free canned tomatoes, as the last of our garden tomatoes were eaten in BLTs for lunch (I use Fakin' Bakin, great stuff). This would be a great company dish as it serves 8.
I also made Maple vinaigrette pg 191 and served it over spinach, mini orange slices, chopped red onion and pecans. Wwhat a great salad!
Along side I served warmed Italian bread split in halves and covered with Earth Balance and fresh rosemary. Very good! So glad I ran out of the crushed garlic I was going to use or I might never have discovered this.
Good night. ZZZZZZZZZZZZZZZZZZZZZZZZ!
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There you go making me hungary again. You are moving right along. Go girl! Hugs from snow and iceless Sebec! In December!
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